Chocolate Salami

posted in: Dessert, Snacks, WINE & DINE | 0

A fast, easy, no-bake dessert or snack.

Like salami, it is formed as a long cylinder and sliced into discs for serving. The chocolate salami is the perfect crunchy treat to snack. A friend of my mum used to make this recipe years ago. We (mainly my sister and I) loved it so much, that my mother asked for the recipe. I couldn’t believe how easy it was to make. The salami tastes also wonderful with some nuts, raisins or dried fruits.


  • 250 g petit beurre biscuits
  • 100 g butter (soft)
  • 5 tablespoons cocoa powder
  • 100 g sugar
  • 1 egg
  • powdered sugar, for coating


  • Place biscuits in a large bag and crush them using a rolling pin. 
  • Mix soft butter, cocoa powder, sugar and egg in a bowl. 
  • Add biscuit crumbs and mix until combined.
  • Spread the mixture out on a plastic wrap and shape it into a log. Roll up and place the salami for at least 3 hours in the fridge. 
  • Remove the plastic wrap and dust with icing sugar from all sides. Cut into pieces and serve. Keep the salami in the fridge and take it out before serving.