The arrival of asparagus means spring is here. Asparagus tastes great in salads, pasta or on a quiche. Making a buttery, flaky quiche crust from scratch is easy peasy. It takes only 10 minutes to make the dough and roll … Continued
This beetroot mousse looks just as good as it tastes. The trout has a sweet, salty and smoky taste in every bite. Served with a light salad, it makes a fantastic starter or small main for special occasions. Zubereitung:
This is our version of the Bang Bang Chicken. Bang Bang Chicken is a dish of shredded chicken, julienned cucumber, and a spicy sauce. This tender poached chicken is accompanied by bean noodles and a savoury tahini sauce. The chicken takes some … Continued
Enjoy your next hike or outdoor adventure even more with a delicious sandwich filled with chicken, cranberries and pistachios.
Most people probably never have cooked with Lavender. It can used in everything from desserts to cocktails and main dishes. Cooking with lavender creates beautiful, aromatic recipes you can’t resist!
This is an easy and delicious recipe for Tikka Masala chicken, best served up with rice and Naan.
Thai cuisine perfectly blends sweet, spicy, salty and sour flavors. This chicken with cashews can be served with basmati rice and hot spices can be added depending on your taste. Ingredients for 4 people: For the sauce: 1 tablespoon … Continued
This simple dish is rich with the flavour of goat cheese and pine nuts. Pine nuts have a high level of magnesium and iron and are probably best known for their use in pesto sauce. They can be eaten raw … Continued
